North Sound Dietetic Association Meeting
- Event
- Tuesday, September 12, 2017
Enjoy a hearty meal and great conversation with your colleagues prior to the meeting and spend some time networking and mingling while earning valuable CEU’s!
**Also, learn more about our special event coming September 16th at Songaia Cohousing Community in Bothell. You won’t want to miss this interactive and engaging garden tour and cooking demonstration- More information below and on our website**
About the Speaker: Katie Isberg was born and raised in Seattle. She attended culinary school in 2009 and worked as a hospital cook at Valley Medical Center. Her love for learning about various therapeutic diets led her to pursue nutrition degrees. She attended Bastyr University and received her BSN/DPD in 2015 and MSN in 2017. She will be starting her dietetic internship later this month and hopes to specialize in diabetes or renal nutrition.
Topic: Building Our Cultural Competency
Date: Tuesday, September 12, 2017
Place: Shawn O’Donnell’s in Everett, WA
Time:
• 5:30-6:00 pm Membership Sign-up, Networking, Dinner
• 6:00-8:00 pm Presentation
Learning Objectives Met
• 12.3.4 Collaborates with community partners to design the program.
• 9.4.6 Uses socially and culturally appropriate strategies in order to respect diverse cultures and values.
Learning Need Codes: CPEU Hours 2.0, Level 2
• 1040: Cultural sensitivity
• 8015: Cultural/ethnic food and culinary practices
You may renew your NSDA membership at the meeting either by investing in the full year (5 Continuing Education Meetings, 10 total CEU’s) or by paying for a single meeting. Membership grants access to all 5 professional development meetings and lecture recordings. Skip the line by signing up early here. Sign up for membership by September 8th to attend the September 16th Sustainable Garden Tour & Cooking Demo at Songaia for FREE!
RSVP to our September meeting at Facebook or via email: northsounddietassoc@gmail.com