2007: The Year of Eating Dangerously

  • Event
  • Friday, September 28, 2007
Details:
The Washington State Food and Nutrition Council announces its annual conference to be held Friday, September 28, 2007, 8 AM to 5 PM, at Highline Community College south of Seattle.


Margo Wootan, DSc., RD, nutrition director at the Center for Science in the Public Interest, will be the keynote speaker: Challenges to Healthy Eating, A Policy Perspective.

Other notable speakers include:

Louise Carter, PhD, UW author of The State of Washington's Children: Weighing in on Health and Fitness; Janet Anderberg, RS, Food Safety Expert at WA DOH, will address Fear of Fresh; Pablo Monsivais, UW, on The High Cost of Eating Well; James B. MacKinnon + Alisa Smith, BC authors of Plenty: One Man, One Woman, and a Raucous Year of Eating Locally; and Kathleen Manenica, Cathy Franklin, Gaye Lynn MacDonald, David Bobanick, and Chris Curtis.

WSFNC has applied for 6 CDR CPE, Level 2.

WSAND President

Washington State Academy of Nutrition and Dietetics

Welcome to the 2025-2026 membership year! This year we plan to work at the state and district levels to increase opportunities for member engagement and collaboration, culminating with an in-person conference in Vancouver. Follow us on social media and watch for your monthly e-blast to stay informed and involved. We are excited to work for you and look forward to connecting with WA State Academy members this year.

Julie Larsen (2025-26 Washington State President)