Primary Care Registered Dietitian

  • Full-time
  • Kennewick, WA
  • posted September 14, 2026
YAKIMA VALLEY FARM WORKERS CLINIC
YAKIMA VALLEY FARM WORKERS CLINIC
Category:

Clinical Dietitian

Salary Range:

$33.08-$48.72

Position Description:


Join our team as a Registered Dietitian at Miramar Health Center in Kennewick, WA!

Provide medical nutrition therapy for clinic medical patients and/or high-risk Women, Infants, and Children (WIC) clients. Functions as an interdisciplinary healthcare team member to assess and treat medical conditions and address individual nutrition needs.

Be part of a healthcare organization that believes in making a difference beyond medical care! We've transformed into a leading community health center in the Pacific Northwest with 40+ clinics across Washington State and Oregon. We offer a wide range of services such as medical, dental, pharmacy, orthodontia, nutritional counseling, autism screening, and behavioral health. Our holistic model also extends assistance to shelter, energy, weatherization, HIV and AIDS counseling, home visits, and mobile medical/dental clinics.

Position Highlights

1.0 FTE (40 hours per week)

$33.08- $48.72/hour DOE

$5,000.00 Hiring/Retention Bonus Structure:

At Hire: $1,500.00

At 180 days (6 months): $2,000.00

At 12 months: $1,500.00

Relocation Allowance available

YVFWC Benefits:

100% employer-paid health insurance, including medical, dental, vision, Rx, 24/7 telemedicine

Profit sharing & 403(b) retirement plan available

Generous PTO, 8 paid holidays, and much more!

Do you have any student debt? All our YVFWC sites are certified for state and federal loan repayment assistance. Ask for details!

What You’ll Do:

Conduct comprehensive nutrition assessments, including anthropometric and lab review, nutrition history, and identification of drug–nutrient interactions

Use motivational interviewing to create individualized nutrition goals, considering cultural factors and social determinants that shape eating behaviors

Provide evidence‑based nutrition care for a wide range of conditions, including diabetes, cardiovascular disease, chronic kidney disease, GI disorders, cancer, food allergies, and obesity

Collaborate with physicians and the care team to ensure patients receive coordinated, high‑quality nutrition support through both individual visits and group education

Precept dietetic interns and students, develop training materials, and mentor clinical staff to support learning and professional development

Support compliance with organizational procedures, FQHC quality metrics, WIC requirements, and clinical standards such as TJC and HRSA

Stay connected to community demographics and resources, linking patients to supportive services and participating in outreach that raises awareness of clinic programs

Maintain accurate documentation in the electronic medical record, actively engage in care‑team meetings, and contribute to other clinic needs as assigned

Qualifications:

Master’s Degree in Dietetics from a U.S. regionally accredited college, university, or foreign equivalent for new graduates after January 2024. Dietitians credentialed prior to Jan 2024 are allowed to be grandfathered in with a Bachelor’s Degree

Completion of ACEND‑accredited didactic program in dietetics

Registered Dietitian Nutrition registered with the Commission on Dietetic Registration

Washington State Certified Dietitian credential (application must be submitted prior to start date)

Bilingual (English/Spanish) preferred at a level 9

One year of experience in a clinic, primary care, outpatient, or community setting is preferred

Our Mission Statement

“Together we transform our communities through compassionate, individualized care, eliminating barriers to health and well-being.”

Our mission celebrates inclusivity. We are committed to equal-opportunity employment.

Visit our website at www.yvfwc.com to learn more about our organization.

Minimum Qualifications:

Master’s Degree in Dietetics from a U.S. regionally accredited college, university, or foreign equivalent for new graduates after January 2024. Dietitians credentialed prior to Jan 2024 are allowed to be grandfathered in with a Bachelor’s Degree

Completion of ACEND‑accredited didactic program in dietetics

Registered Dietitian Nutrition registered with the Commission on Dietetic Registration

Washington State Certified Dietitian credential (application must be submitted prior to start date)

Bilingual (English/Spanish) preferred at a level 9

One year of experience in a clinic, primary care, outpatient, or community setting is preferred

Contact

Click the link to be directed to our job board. https://phh.tbe.taleo.net/phh04/ats/careers/v2/viewRequisition?org=YVFWC&cws=47&rid=16569


alanlo@yvfwc.org

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WSAND President

Washington State Academy of Nutrition and Dietetics

Welcome to the 2026-2027 membership year! As we look ahead, my focus is on strengthening the organizational structure of our Academy, supporting modernization and innovation within the field of dietetics, and fostering a strong, connected community of nutrition professionals across Washington.

This year, we hope to create more opportunities for collaboration, professional engagement, and meaningful connections at both the state and district levels. As our profession continues to evolve locally and nationally, we remain committed to supporting our members through education, advocacy, and community.

Please stay connected through our website, social media, and monthly e-blasts for updates, events, and opportunities to get involved. I am honored to serve in this role and look forward to working alongside all of you this year.

Ginger Hultin (2026-27 Washington State President)