Bastyr: THE HUMAN GUT MICROBIOME: A three part study

  • Event
  • Saturday, October 22, 2016
Details:
This seminar will provide an up-to-date view of gut microbiota and how they function as both consumers of nutrients and as producers of nutrients and metabolic signals.

Participants will explore current research regarding the initiation and support of human microbial ecosystems from birth through old age, the microbiota association with health and disease states, and the approaches to manipulate an individual’s gut ecosystem with probiotics, prebiotics, and synbiotics.

This seminar will include presentations and a cooking demonstration, and will include content about both food and supplement sources of bacteria.

Link to complete details and to register.

Contact:
https://www.bastyr.edu/civicrm/event/info?id=1992&reset=1
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WSAND President

Washington State Academy of Nutrition and Dietetics

Welcome to the 2026-2027 membership year! As we look ahead, my focus is on strengthening the organizational structure of our Academy, supporting modernization and innovation within the field of dietetics, and fostering a strong, connected community of nutrition professionals across Washington.

This year, we hope to create more opportunities for collaboration, professional engagement, and meaningful connections at both the state and district levels. As our profession continues to evolve locally and nationally, we remain committed to supporting our members through education, advocacy, and community.

Please stay connected through our website, social media, and monthly e-blasts for updates, events, and opportunities to get involved. I am honored to serve in this role and look forward to working alongside all of you this year.

Ginger Hultin (2026-27 Washington State President)