Greater Spokane District Virtual Event: Beyond Organic

  • Event
  • Saturday, August 29, 2020
Beyond Organic
How can you as a consumer or gardener ensure that you eat the healthiest produce, revitalize our local food economy, reduce food waste, sequester carbon in living soils, and help restore Earth’s global atmospheric cycles? A geologist and archeologist introduces some of the healthier, most sustainable, regenerative gardening and farming methods from our past and present including: lasagne gardening, organic no till, biointensive agriculture, permaculture, cover crops, composting, gathering wild foods, pastured livestock, and biodynamics.

Date: August 29
Time: 9:00-10:30

Location: Virtual

Cost: free to any Washington State Academy District/DPG member; $15 for the 1.5 CPEs for all others.

Register via the link below.
Julie Larsen
WSAND President

Washington State Academy of Nutrition and Dietetics

Thank you for visiting our website!  And welcome to the 2022-2023 year.

I'm excited to serve as your president this year and look forward to getting to know all of you better.

Please reach out to us with any questions - we'll be in touch regularly with news, opportunities and activities.

Nicole Stendell-Hollis, PhD, RDN (2022-23 Washington State President)