Unbottled Virtual Learning Series - Webinar 2: Going Glocal: A Recipe for Sustainable Nutrition

  • Event
  • Thursday, April 23, 2020
In lieu of several cancelled continuing education events throughout April and May, Dairy West will be offering a virtual learning series for health professionals from April 16th – May 21st. During this time, you can join us for a weekly webinar to explore nutrition and wellness topics ranging from, A Retail Dietitian’s Insight During COVID-19 to The Food Matrix: More Than the Sum of Nutrients. Each webinar has been approved for 1 CPEU for registered dietitians.

Going Glocal: A Recipe for Sustainable Nutrition

9 am PT

Nourishing more than 9 billion people across the globe by 2050 is one of the biggest challenges of the 21st century. While developing and supporting healthy and sustainable foods systems to meet this challenge may seem daunting, health professionals (HPs) are uniquely qualified to lead the charge at both global, national and local levels. This session will explore how HPs are and can be change agents in their organizations and empower food companies, institutions and people to manage foodprints and honor our natural resources.

Register HERE: https://zoom.us/webinar/register/2815863702696/WN_w2LcdBfPQOuLGq3Z7e0VAg
WSAND President

Washington State Academy of Nutrition and Dietetics

Thank you for visiting our website!  And welcome to the 2022-2023 year.

I'm excited to serve as your president this year and look forward to getting to know all of you better.

Please reach out to us with any questions - we'll be in touch regularly with news, opportunities and activities.

Nicole Stendell-Hollis, PhD, RDN (2022-23 Washington State President)