Fishing for Answers: Health Choices for People, Farms & Fish

  • Event
  • Friday, September 19, 2008
Details:
8:00 a.m. - 5:00 p.m.
Blackriver Conference Center, Puget Sound ESD
Renton, Washington

Speakers include Joyce Nettleton, Jay Ritchlin, Liz Carr, Holly Freishtat, Kelly Horton

Program sponsored by the Washington State Food & Nutrition Council

Visit the website for event details and registration information.
Contact:
www.wsfnc.org
WSAND President

Washington State Academy of Nutrition and Dietetics

Welcome to the 2026-2027 membership year! As we look ahead, my focus is on strengthening the organizational structure of our Academy, supporting modernization and innovation within the field of dietetics, and fostering a strong, connected community of nutrition professionals across Washington.

This year, we hope to create more opportunities for collaboration, professional engagement, and meaningful connections at both the state and district levels. As our profession continues to evolve locally and nationally, we remain committed to supporting our members through education, advocacy, and community.

Please stay connected through our website, social media, and monthly e-blasts for updates, events, and opportunities to get involved. I am honored to serve in this role and look forward to working alongside all of you this year.

Ginger Hultin (2026-27 Washington State President)