Renal Dietitian
- Full-time
- Bremerton, WA area
- posted January 06, 2021
Clinical Dietitian
DOE
Join our team of medical professionals dedicated to improving the quality of life for people living with kidney disease! The Registered Dietitian provides nutritional services for the facility’s in-center and home patients as applicable in order to maximize the patient’s nutritional status and improve clinical outcomes.
Works as part of the Interdisciplinary team in order to improve the patient outcomes and optimize patient care.
Knowledge, Skills & Abilities:
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
Ability to speak effectively before groups of customers or employees of the organization.
Able to identify and define problems, collect data, establish facts and draw valid conclusions.
Effectively analyze multiple abstract and concrete variables.
Comfortable utilizing Microsoft Office applications (Word and Excel) and other computer programs as required. Effective interpersonal skills essential. Must maintain positive relationships with all members of the health care team, patients and their family members, visitors and the general public.
Excellent communication skills (written, oral and presentation) and the ability to interact in a positive, motivating manner.
Demonstrated interest and ability to work with chronically ill patients.
Able to identify, assess, and resolve problems in a timely fashion.
Demonstrable ability to manage multiple priorities and to determine when the escalation of issues is essential.
Strong attention to detail and follow-up skills are required.
Sensitivity to racial and cultural diversity.
Advanced assessment and treatment skills.
Ability to manage a caseload where multiple needs will be presented.
Ability to set priorities under pressure.
Able to form and maintain effective working relationships with interdisciplinary team members. Refined collaborative skills.
Able to assess needs and develop resource information and programs.
Demonstrate sound judgment and excellent verbal and written communication skills.
Maintain up-to-date records in a neat and orderly manner.
React calmly and effectively in emergency situations.
Maintain high professional and ethical standards.
Able to contribute to positive team environment.
Able to work with people in a caring, tactful, and diplomatic manner.
Able to consistently arrive at work on time and maintain excellent attendance.
Education: Bachelor’s Degree in Clinical Nutrition/Dietetics License/Certification: Registered Dietitian as per Commission on Dietetic Registration. Current certification of Cardio Pulmonary Resuscitation (CPR). Experience: Minimum of 1-year professional work experience in clinical nutrition as a Registered Dietitian.
Education: Master’s Degree preferred.
License/Certification: Board Certified Specialist in Renal Nutrition preferred.
Experience: Previous renal experience preferred.
Please complete the application form and email or fax to applications@pskc.net or 425-744-2375 ATTN: Human Resources.
applications@pskc.net
